Anejo Paloma Tonic
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INGREDIENTS
2 oz TDLG Anejo
2 oz Fever Tree Citrus Tonic Waterq
1 oz Fresh Squeezed Grapefruit Juice
1/4 oz Lime Juice
1/4 oz Agave Nectar
Grapefruit twist for garnish
RECIPE
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In a shaker with ice, combine Añejo tequila, grapefruit juice, lime juice and agave nectar.
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Shake to combine and chill.
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Strain into a collins glass filled with fresh ice and top with tonic water.
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Garnish with a grapefruit twist.